Monday, June 4, 2012

Wild Blueberry Muffins

No late frosts this year means a wild blueberry crop - at least in my corner of the woods! 



An afternoon of conversational picking yielded a nice bowlful...

And a batch of whole grain wild blueberry muffins! (vegan + oil and sugar free) 

Presided over by a lovely daisy from the garden :)

Tasty with a dab of Maple syrup :)

If I ever actually follow a recipe or measure precisely - I might post a recipe... 


6 comments:

Family Recipes said...

What a wild recipe! I bet they were exciting to eat. :)

Caitlin said...

They were quite tasty :) truth be known - sugar free was an accident - I just forgot it! Next time, I'm thinking of tossing in some orange juice concentrate for a fun twist :)

Jackie Torres said...

YUM!

The View from Great Island said...

They look amazingly good!

Alice Elizabeth said...

I'm so amazed that you have wild blueberries there already! Here the berries (huckleberries, at least) don't ripen until August at the earliest. I hope there are still some left when we get over there (wild berries, that is.)
Your muffins look delicious. We should get together and cook sometime--we recipeless cooks have to stick together. :) I love you, Caitlin!

shama said...

Looks delicious and like great fun!